Did you see us on Channel 4? If you did you’d know that we now operate using our brilliant centralised kitchen. That means all our food is prepared in one place, meaning we have 100% control over the freshness and deliciousness of our wraps. We’ve spent a lip-smacking £1.5 million on state of the art equipment, which has revolutionised our cooking and got our Wrap It Up! team of busy wrap bees feeling chirpier than EVER before! Hooray!
Check out Wrap It Up! on Channel 4’s Tricks Of The Restaurant Trade on our Facebook!